A clump-forming biennial, Angelica archangelica features yellow-green leaves with globular greenish-white umbels that give way to showy seeds as the plant dies. The plant features multiple culinary uses such as leaves for salads, stalks can be used like celery, leaves, seeds, and roots for teas or seeds for flavoring liqueurs.
A clump-forming biennial, Angelica archangelica features yellow-green leaves with globular greenish-white umbels that give way to showy seeds as the plant dies. The plant features multiple culinary uses such as leaves for salads, stalks can be used like celery, leaves, seeds, and roots for teas or seeds for flavoring liqueurs.
A biennial that will die after producing seeds in their second year. May be grown by seeds.