Native to Southwestern US, Yucca harrimaniae features narrow gray-green leaves with a spike of pearly white bell-shaped flowers in May and June. The fruits, flowers, and stems are edible.
Native to Southwestern US, Yucca harrimaniae features narrow gray-green leaves with a spike of pearly white bell-shaped flowers in May and June. The fruits, flowers, and stems are edible.
Drought tolerant. Deer and rabbit resistant. Cold tolerant.
